The High Street is the heart of the community.
It’s the everyday fabric of life,
and the rhythm of urban living.
Green Lanes, Harringay 100 years ago
Excerpt from the book by local historian John Hinshelwood
The development of Green Lanes
Excerpts from John Hinshelwood’s book How Harringay Happened
Green Lanes Today (2009)
from the book Harringay: A century of change by John Hinshelwood and Stephen Rigg
The Name of Harringay
Excerpt from the book Harringay: A century of change by John Hinshelwood and Stephen Rigg
Vegan, vegetarian & pescatarians dishes in Harringay
Feature: Green Lanes caters for every taste not just kebabs
Famous Restaurateur Alan Yau, “Turkish Pide opened my eyes”
“Green Lanes works because it offers very good food at a level that is accessible”